Gongsaemi Sottukkeong

This well-loved spot is known for its special way of grilling Jeju black pork on a sotttukkeong (iron pot lid). Signature dishes such as black pork ogyeopsal and black pork duruchigi feature fresh ingredients and rich flavor, and are even more satisfying when enjoyed with a variety of vegetables. Fried rice cooked on the sotttukkeong after the meat is also a popular choice. With reasonable prices and hearty portions, it is highly rated by both locals and travelers. Located near Hueree Natural Life Park and Soesokkak, it’s a convenient place to stop for a meal during your trip and is recommended for anyone who wants to truly experience the charm of Jeju black pork.