Sanbang Sikdang

A signature Jeju milmyeon specialty restaurant and a long-established local favorite in Moseulpo. The must-try dishes are mul-milmyeon (broth milmyeon) and bibim-milmyeon (spicy mixed milmyeon), known for their refreshing, clean broth and pleasantly chewy noodles. Mul-milmyeon stands out for its rich meaty aroma yet clean finish, while bibim-milmyeon adds a balanced spiciness and savory kick that whets the appetite. The suyuk (boiled pork slices) is also popular and often ordered with milmyeon. The restaurant has the warm, familiar vibe of an old-school local eatery, and it can get busy with a queue around lunchtime. Conveniently located near Songaksan, Moseulpo Port, and Hamo Beach, it’s a recommended meal stop when traveling in western Jeju, and a 대표 맛집 in Daejeong-eup.